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Urban farming research paper

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Environmental Evidence volume 2 , Article number: 7 Cite this article. Metrics details. Issues of food security and nutrition have wide reaching implications for people and their environments, particularly in low and middle-income countries. One proposed solution is urban agriculture, which has been widely upheld as a solution to the food-crisis facing increasingly metropolitan populations.

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We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. During World War II, millions of Americans planted "victory gardens" in their backyards, eventually supplying a hungry nation with 40 percent of its homegrown fruits and vegetables. Once the war was over, those urban farms withered away, supplanted by increasingly efficient large-scale rural agriculture. Now urban farming is staging a curious comeback. In recent years, US cities like Detroit , Washington, DC , and San Francisco have set up programs encouraging people to grow crops in vacant lots or on rooftops. Michelle Obama has promoted the resurgence of community gardens.

Urban Farming

Skip to search form Skip to main content You are currently offline. Some features of the site may not work correctly. DOI: Yalew Published Geography Urban agriculture has recently gained attention in many developing countries following their rapid urbanization.
Urban farming includes a wide range of projects and activities relating to food production. This rapidly growing trend has the potential to feed communities and generate economic opportunities. Urban agriculture is popular for a variety of reasons including sustainability, affordability, health, and convenience. There are many types of urban agriculture today, including community and backyard gardens; planting on the rooftop and balcony; increasing in vacant lots, the list goes on in parks. Urban agriculture, urban farming, or urban gardening is the practice of cultivating, processing, and distributing food in or around urban areas.

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